Ice cream with high protein content (400 g)

OstroVit ice cream with a high protein content is a delicious protein dessert for everyone who monitors their figure, follows a diet or pays special attention to the quality of food.

You can make OstroVit ice cream at home whenever you feel like eating something sweet. Looking for delicious ice cream based on good ingredients? Do you want to eat your favorite dessert without a guilty conscience? Choose OstroVit's revolutionary product - OstroVit ice cream with high protein content.

OstroVit's whey protein ice cream is the perfect addition to a protein-rich diet. Unlike most store-bought ice creams, OstroVit protein ice cream contains much less fat and no added sugar. They are also distinguished by their high fiber content, thanks to which they provide a feeling of satiety for longer.

OstroVit High Protein Ice Cream works well as a replacement for protein shakes for active people or those on a high protein diet. The whey protein included in the composition is rich in amino acids, which promote anabolic processes and improve recovery after training.

Product advantages:

• High protein dose - the protein content of OstroVit high protein ice cream powder is 52%! This makes it a great post-workout protein shake replacement.
• Choice of 3 flavors - OstroVit ice cream is available in three classic flavors: chocolate, strawberry and milk. Pick your favorite or mix them up if you can't decide!
• Creamy consistency - thanks to the unique combination of whey protein and buttermilk powder, our ice cream is extremely creamy after preparation. It will be hard to believe that you managed to make them yourself at home!
• Depending on your preference, you can mix OstroVit High Protein Ice Cream with milk or water. The second of these options will be ideal if you care about as few calories as possible in the composition of the dessert.

Nutrition

Usage

Mix 100 g (8 scoops) of powder with 200 ml of water or milk. 

1. Mix until a homogeneous mass consistency. 
2. Place in the freezer for about 1 hour. 
3. Remove the semi-frozen mass from the freezer and mix thoroughly. 
4. Place the product in the freezer for about 1 hour, then consume. 

The recommended daily dose is 50 g. 

Do not use if you are allergic to any of the ingredients.

Store this package tightly closed in a dry place at 15-25°C. Protect from direct sunlight. After preparing and freezing the product - store in the freezer for no longer than 48 hours. After thawing the finished product, do not refreeze!