Yamamoto Nutrition Ultra Egg PROTEIN is a dietary supplement made with proteins from egg whites, suitable for athletes who practice strenuous physical activity. Proteins contribute to the growth and maintenance of muscle mass. The product is supplemented with vitamin B6, which supports the normal metabolism of protein and glycogen, and normal energy metabolism.
Egg whites are one of the most popular and complete protein supplements used by bodybuilders, with excellent results.
The additional excellent advantage of Ultra Egg PROTEIN is that it is not a milk protein and therefore contains minimal traces of lactose. Eggs are a rich source of high quality protein, but there are still many people who associate eating them with an excessive intake of fat and cholesterol, which are actually present in the yolk.
- 100% egg white protein
- Obtained through a dehydration process by dispersion of the albumen
- Without xanthan gum, carrageenan and palm oil
Powdered egg whites are an extremely affordable way to increase protein consumption without having to deal with the inconvenience of separating the yolk from the white.
Nutrition
Portion size: 3 scoops (30 g)
Portions per container: 23
|
Gourmet chocolate |
Nutrition Value |
100 g |
1 portion (30 g) |
Energy |
321 kcal / 1363 kJ |
96 kcal / 409 kJ |
Fat
|
1.1 g |
0.3 g |
- of which saturates |
0.6 g |
0.2 g |
Carbohydrates
|
4.9 g |
1.5 g |
- of which sugars |
0.2 g |
0.1 g |
Fibre
|
3.1 g |
0.9 g |
Protein
|
71 g |
21 g |
Salt |
2.8 g |
0.8 g |
Vitamin B6 |
2.8 mg |
0.84 mg (60%*) |
Typical Amino Acid Profile per 100 g of product: |
Alanine |
4.38 g |
- |
Arginine |
3.97 g |
- |
Aspartic acid |
6.14 g |
- |
Cysteine |
1.65 g |
- |
Glutamic acid |
9.54 g |
- |
Glycine |
2.57 g |
- |
Histidine |
1.53 g |
- |
Isoleucine |
4.11 g |
- |
Leucine |
5.90 g |
- |
Lysine |
4.15 g |
- |
Methionine |
2.60 g |
- |
Phenylalanine |
4.26 g |
- |
Proline |
2.56 g |
- |
Serine |
5.02 g |
- |
Threonine |
3.06 g |
- |
Tryptophan |
1.05 g |
- |
Tyrosine |
2.73 g |
- |
Valine |
5.07 g |
- |
*RI - reference intake
Ingredients
Gourmet chocolate: Egg albumen protein, cocoa powder, flavouring, sweetener: sucralose, vitamin B6 (pyridoxine HCl).
Usage
Add 3 scoops (30 g) in 250-350 ml of water or other favourite beverage and take once a day between main meals.